Cold storage
Frozen and refrigerated pallet storage in Albert Lea.
By the week or by the year. Tell us what you are storing. We will call you back with a quote.
- Freezer
- Below0°F
- Frozen pallet storage.
- Refrigerated
- Below40°F
- Refrigerated pallet storage.
- Terms
- Weekor year
- No minimums stated up front.
- Services
- Storeand handle
- Storage, cross-docking, re-palletizing, and order picking.
- Food safety
- SQFCertified 2026
- Safe Quality Food certified, Food Storage and Distribution.
Services
Four services. One building.
Pallet storage, frozen and refrigerated
Freezer held below 0°F. Refrigerated held below 40°F. All under one roof.
- Weekly or monthly terms
- No minimums stated up front
Cross-dock and flow-through
Inbound truck to outbound truck without a storage charge in between.
- Quick turns
- Temperature held dock to dock
- Appointment scheduling by phone
Re-palletizing and restacking
Rebuild pallets to your customer's spec before they ship.
- Mixed to straight pallets
- Height and weight limits met
- Shrink wrap and labels
Order picking
Single case, multi-case, or full pallet picks from your inventory.
- Case, multi-case, pallet
- Orders by phone or email
- Ready for carrier pickup
Who we serve
- Food manufacturers
- Meat and protein processors
- CPG brands
- Distributors and importers
- Grocery and food service suppliers
- Growing brands that have outgrown their warehouse
The facility
Temperatures, hours, and location.
- Temperatures
- Freezer held below 0°F. Refrigerated held below 40°F.
- Receiving
- Monday to Friday, 7:30 am to 3:30 pm
- Location
- 2309 Myers Rd, Albert Lea. At the crossroads of I-35 and I-90
The building
The building, inside and out.


Questions buyers ask
Four quick answers.
What temperatures do you hold?
Freezer held below 0°F. Refrigerated held below 40°F.
Do you have minimums or contract lengths?
No minimums stated up front. Tell us the pallet count and the start date and we quote it, by the week or by the year.
Are you SQF certified?
Yes. Safe Quality Food certified, Food Storage and Distribution, 2026.
What are your receiving hours?
Monday to Friday, 7:30 am to 3:30 pm. Call (507) 552-5619.
Storage availability
Tell us what you are storing. We will call you back with a quote.
- Receiving
- Monday to Friday, 7:30 am to 3:30 pm
Rates are quoted per customer, not published. Send the details below and we will call you back with a quote.